Blue Ribbon Canning Award-Winning Recipes
- CategoryOther
- TypeE-Books
- LanguageEnglish
- Total size20.2 MB
- Uploaded Bygroovymax123
- Downloads56
- Last checkedMay. 21st '18
- Date uploadedJun. 21st '15
- Seeders 0
- Leechers1
Blue Ribbon Canning Award-Winning Recipes
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Blue Ribbon Canning: Award-Winning Recipes by Linda J. Amendt
2015 | ISBN: 162710769X | English | 272 pages | PDF | 22 MB
Blue Ribbon Canning takes readers on a canning journey and celebrates two American traditions--preserved food and state fairs--with more than 140 prize-winning recipes for jams, preserves, pickles, vegetables, fruit, and more, plus tips and methods for making delicious--and safe--blue ribbon recipes at home.
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