Udemy - Chinese Cooking Basics - Simple and Healthy-Beginner
- CategoryOther
- TypeTutorials
- LanguageEnglish
- Total size2.7 GB
- Uploaded Byfreecoursewb
- Downloads122
- Last checkedMar. 22nd '26
- Date uploadedMar. 21st '26
- Seeders 55
- Leechers19
Chinese Cooking Basics - Simple and Healthy-Beginner
https://WebToolTip.com
Last updated 9/2023
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz, 2 Ch
Language: English | Duration: 2h 18m | Size: 2.65 GB
Chinese cooking - Some basics and Practise, Eat Simple and Healthy
What you'll learn
Interested in Chinese cooking
want to learn some basic tips for Chinese cooking
like chinese food and want to know how to make it yourself
want to explore Chinese cooking and learn some Cooking Fundamentals
keen on learning cooking to explore the culture differeces and become a foodie
to surprices fiends and relatives with special Chinese dishes
Requirements
No cooking experience required
No complicated ingredients
Files:
[ WebToolTip.com ] Udemy - Chinese Cooking Basics - Simple and Healthy-Beginner- Get Bonus Downloads Here.url (0.2 KB) ~Get Your Files Here ! 1 - Introduction
- 1. 01_chinese seasoning.pdf (1.9 MB)
- 1. Most Common Chinese Seasoning.en_US.srt (8.9 KB)
- 1. Most Common Chinese Seasoning.mp4 (153.8 MB)
- 2. 01_4 cruises.pdf (2.9 MB)
- 2. 02_4 major cruisine_20211220-封面.jpg?v=2 (299.8 KB)
- 2. 4 Major Chinese Cuisine.en_US.srt (11.3 KB)
- 2. 4 Major Chinese Cuisine.mp4 (163.1 MB)
- 10. Stewed Pork Ribs with Bamboo Shoots.pdf (663.5 KB)
- 10. Stewed Pork Ribs with Dried Bamboo Shoots (Description).html (0.9 KB)
- 10. Stewed Pork Ribs with Dried Bamboo Shoots.en_US.srt (10.3 KB)
- 10. Stewed Pork Ribs with Dried Bamboo Shoots.mp4 (372.2 MB)
- 11. Pork sauerkraut stewed vermicelli (Description).html (1.1 KB)
- 11. Pork sauerkraut stewed vermicelli-cover.jpg?v=2 (195.9 KB)
- 11. Pork sauerkraut stewed vermicelli.en_US.srt (4.0 KB)
- 11. Pork sauerkraut stewed vermicelli.mp4 (280.2 MB)
- 11. Pork sauerkraut stewed vermicelli.pdf (661.4 KB)
- 12. Seaweed and egg soup (Description).html (1.0 KB)
- 12. Seaweed and egg soup.en_US.srt (4.2 KB)
- 12. Seaweed and egg soup.mp4 (156.1 MB)
- 12. seaweed and egg soup.pdf (657.5 KB)
- 13. Mushroom Chicken Pie (Description).html (1.3 KB)
- 13. Mushroom Chicken Pie.en_US.srt (11.8 KB)
- 13. Mushroom Chicken Pie.mp4 (560.1 MB)
- 13. meat pie.pdf (661.6 KB)
- 3. Cauliflower with Tomatoes (Description).html (0.9 KB)
- 3. Cauliflower with Tomatoes.en_US.srt (0.0 KB)
- 3. Cauliflower with Tomatoes.mp4 (85.0 MB)
- 3. Cauliflower with Tomatoes.pdf (548.0 KB)
- 4. Spinach mixed glass vermicelli (cold dish) (Description).html (1.1 KB)
- 4. Spinach mixed glass vermicelli (cold dish).en_US.srt (0.0 KB)
- 4. Spinach mixed glass vermicelli (cold dish).mp4 (133.0 MB)
- 4. Spinach mixed glass vermicelli (cold dish).pdf (559.4 KB)
- 5. Egg Fried Rice (Description).html (0.9 KB)
- 5. Egg Fried Rice.en_US.srt (0.0 KB)
- 5. Egg Fried Rice.mp4 (108.3 MB)
- 5. Egg Fried Rice.pdf (476.3 KB)
- 6. Mapo Tofu (Description).html (1.0 KB)
- 6. Mapo Tofu.en_US.srt (4.0 KB)
- 6. Mapo Tofu.mp4 (244.2 MB)
- 6. mapo tofu.pdf (660.0 KB)
- 7. Roasted pumpkin (Description).html (1.0 KB)
- 7. Roasted pumpkin.en_US.srt (0.0 KB)
- 7. Roasted pumpkin.mp4 (68.3 MB)
- 7. roasted pumpkin.docx (35.9 KB)
- 8. Grilled chicken wings (Description).html (1.1 KB)
- 8. Grilled chicken wings.en_US.srt (0.0 KB)
- 8. Grilled chicken wings.mp4 (148.5 MB)
- 8. Grilled chicken wings.pdf (579.1 KB)
- 9. Fruit Milk Shake (Description).html (0.8 KB)
- 9. Fruit Milk Shake.en_US.srt (1.1 KB)
- 9. Fruit Milk Shake.mp4 (64.1 MB)
- 9. milk shake-english.pdf (467.5 KB)
- 14. Lecture 1 Chinese food culture profile (Description).html (1.1 KB)
- 14. Lecture 1 Chinese food culture profile.mp4 (167.8 MB)
- 14. eating culture - Chinese.pdf (1.5 MB)
- Bonus Resources.txt (0.1 KB)
Code:
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