Udemy - Raw Nutrition Instruction and Coaching
- CategoryOther
- TypeTutorials
- LanguageEnglish
- Total size776 MB
- Uploaded Byfreecoursewb
- Downloads16
- Last checkedOct. 28th '22
- Date uploadedOct. 27th '22
- Seeders 3
- Leechers10
Raw Nutrition Instruction & Coaching 
https://CoursePig.com
Published 10/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English | Duration: 23 lectures (1h 25m) | Size: 776 MB
Improve yourself & Influence Others - Take the Bakes off restrictive diets, weight loss and gut issues
What you'll learn
A COMPREHENSIVE COURSE RAW LIVING FOOD INSTRUCTION & ADVANCING NUTRITION TO THE NEXT LEVEL OF EATING - MORE THEN A STUDENT BE A RAW FOOD CHEF!
Personal benefits for anyone who wants to improve their healthy wellness lifestyle, increase energy , or for weight loss.
Learn what foods nourish the body - Recipes are provided - 2 recipes must be made before certificate is provided.
There are sections 20 to the course with a quizzes & the final section has recipes 2 recipes must be completed to receive certificate of RAW COURSE COMPLETION
The course is designed by a nutritionist and Raw Food Chef & Instructor
Description
My name is Crystal Jones - As an Author, Nutritionist and Raw Food Chef & Instructor - I have taken this course to the next level of eating and learning. This course for you to set the example and save the environment.
Files:
[ CoursePig.com ] Udemy - Raw Nutrition Instruction and Coaching- Get Bonus Downloads Here.url (0.2 KB) ~Get Your Files Here ! 1. Introduction
- 1. RAW FOOD COURSE & CERTIFICATION - INTRODUCTION.mp4 (37.7 MB)
- 10. HOW RAW FOOD PROVIDES NUTRITIONAL SUPPORT.mp4 (113.5 MB)
- 10.1 Lecture 7 Raw Food Course.docx (87.8 KB)
- 11. MICROGREEN BENEFITS.mp4 (36.8 MB)
- 11.1 Lecture 10.docx (53.9 KB)
- 12. SPROUTING STEPS.html (0.8 KB)
- 13. INCLUDE ESSENTIAL SNACKS LIKE NUTS & SEEDS.html (6.5 KB)
- 14. RAW IDEAS SUGGESTIONS.html (4.6 KB)
- 15. ADD HERBS & SPICES SO NOT TO BE BORING.html (2.1 KB)
- 16. Quiz for Lecture 8,9,10,11, and 12.html (0.2 KB)
- 17. FOODS THAT NOURISH THE BODY.html (15.2 KB)
- 18. NOURISHING FRUITS.html (6.3 KB)
- 19. Quiz for 13 & 14.html (0.2 KB)
- 2. WHY GO RAW.html (5.6 KB)
- 3. Lecture 2 HOW TO FOLLOW A RAW LIVING FOOD PLANT BASED DIET.html (3.7 KB)
- 4. Lecture 3GOING RAW FOR BEGINNERS.mp4 (172.8 MB)
- 5. Boost Your Kitchen Techniques as A RAW FOOD CHEF.mp4 (136.8 MB)
- 5.1 Raw Chef Course Lecture 5.docx (1,007.1 KB)
- 6. UNDERSTAND FLAVORING.html (0.2 KB)
- 7. Quiz from Lectures 1, 2, 3, & 4.html (0.2 KB)
- 8. SECTION 2 -BENEFITS OF RAW FOOD.mp4 (212.8 MB)
- 8.1 Lecture 7 Raw Food Course.docx (87.8 KB)
- 9. FOOD & MOOD.mp4 (64.4 MB)
- 1. WHERE TO GET IRON .html (3.1 KB)
- 2. WHAT SEED & NUTS ARE ESSENTIAL & WHY SOAK NUTS.html (7.5 KB)
- 3. Quiz Lecture 15 & 16.html (0.2 KB)
- 1. HEALTH BENEFITS OF FERMENTED FOODS.html (5.9 KB)
- 2. HOW TO PREPARE 6 DIFFERENT FERMENTED FOODS - RECIPES INCLUDED.html (13.3 KB)
- 3. Lecture 17 & 18.html (0.2 KB)
- 1. Grocery LIST.html (0.1 KB)
- 2. continuation of GROCERY LIST.html (0.1 KB)
- 1. MAKE ANY 2 OUT OF THE 5.html (0.2 KB)
- 2. Here are the recipes. Enjoy..html (1.3 KB)
- Bonus Resources.txt (0.4 KB)
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